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Date Balls

Ingredients

Method

  1. Combine flour and salt; sift twice.
  2. Cream the margarine and gradually add sugar.
  3. Add milk and vanilla extract.
  4. Stir in sifted flour.
  5. Blend in dates and nuts. Roll into 1-inch balls. Place on an ungreased baking sheet.
  6. Bake at 300 degrees F for about 20 minutes or until light brown.

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