- Chicken strips
- Lemon juice
- Mexican oregano
- Onions, cut into
- Red and green bells peppers, chopped
- Marinate all ingredients together. Sauté until chicken is cooked.
- Squeeze fresh lemon over the top.
- Wrap in warm flour tortillas.
Other Southwestern fajita recipes you may like...
Grilled Chicken Fajitas
Verde Valley Fajitas