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Chicken Tacos 2

Ingredients

Instructions

  1. Sauté the onion in the shortening until transparent.
  2. Add the chicken, green chile sauce and salt to taste.
  3. To prepare the soft tortillas, pour oil into a pan and heat until water pops.
  4. Place the tortillas, one at a time, into the oil one at a time, flip over and place on a paper towel to drain.
  5. Put chicken into tortilla and top with cheese, lettuce, tomatoes, sour cream and guacamole.

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