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Soft Steak Tacos




  1. In small bowl, combine cilantro, salad dressing mix and cumin. Press evenly into both sides of beef steaks.
  2. Place steaks and steak sauce in food-safe plastic bag, turning to coat. Close bag securely and marinate in refrigerator for 30 minutes.
  3. Remove steaks from marinade; discard marinade.
  4. Place steaks on grid over medium, ash-covered coals.
  5. Grill, uncovered, for 14 to 18 minutes for medium rare to medium doneness, turning occasionally.


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