Lavender Syrup

Use Lavender Syrup to sweeten hot or cold drinks. It is also delicious in iced tea or lemonade.

Ingredients

• 2 cups water
• 2 cups granulated sugar
• 2 tablespoons fresh or dried lavender blossoms

Instructions

1. Bring all ingredients to a boil in a large, stainless steel saucepan.
2. Remove from heat and allow to steep 30 minutes.
3. Strain, chill and refrigerate, tightly covered.