Thanksgiving Recipes

Holiday Crunch Mix

This makes a perfect gift and/or treat for the holidays.

Holiday Crunch Mix recipe

Yield: 30 servings

Ingredients

  • 3 cups Wheat Chex™ or Rice Chex™ cereal
  • 1 1/2 cups Cheerios™
  • 1 cup pretzel sticks
  • 1 cup cashews
  • 1 cup M&M's™, plain or peanut butter
  • 8 squares vanilla almond bark

Instructions

  1. Line a 15 x 10 x 1 inch baking pan with waxed paper.
  2. In a large bowl, combine Wheat Chex™ cereal, Cheerios™, pretzels, cashews and M&M's™.
  3. In a heat-proof bowl, microwave the almond bark for 2 to 3 minutes; stir occasionally until melted.
  4. Pour melted almond bark over the dry ingredients and stir gently just until coated.
  5. Immediately pour onto prepared baking sheet. Spread evenly.
  6. Refrigerate for 30 minutes or until firm.
  7. Break into bite-size pieces and store in an airtight container.

Nutrition

Per serving: 171 calories, 3g protein, 22 g carbohydrates, 1g fiber, 8g fat (4 g saturated), 3mg cholesterol, 35mcg folate, 2mg iron and 293mg sodium

Attribution

Recipe and photo used with permission from: Wheat Foods Council







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