Thanksgiving Recipes
Sweet Potato Biscuits with Honey Orange Butter
Ingredients
Bread
- 3 cups mashed sweet potatoes (about 2 large potatoes)
- 1/2 cup granulated sugar
- 3/4 cup butter
- 4 cups all-purpose flour
- 1 teaspoon salt
- 3 teaspoons baking powder
Honey Orange Butter
- 1/2 cup (1 stick) softened butter
- 2 teaspoons honey
- 2 teaspoons grated orange rind
Instructions
Bread
- In large bowl, mash potatoes, sugar and butter.
- In separate bowl, combine dry ingredients. Add dry ingredients to potato mixture, mixing well.
- Cover, and let stand at room temperature for at least 4 hours.
- Heat oven to 400 degrees F. Lightly grease a cookie sheet.
- Roll dough out 1 inch thick on a floured board. If dough is too sticky, work in more flour. Cut with biscuit cutter. Place on prepared cookie sheet.
- Bake for 15 to 20 minutes.
Honey Orange Butter
- In a small bowl, combine all ingredients.
- Press into a small decorative serving container.