Yield: 12 servings
Microwave: In 12 x 7-inch baking dish, melt butter on HIGH (100% power) 1 minute or until melted. Sprinkle crumbs evenly over butter; top with apples. In 1-quart glass measure, melt butterscotch chips with EAGLE BRAND on MEDIUM-HIGH (70% power) 2 to 3 minutes. Stir until smooth. Pour butterscotch mixture evenly over apples. Top with coconut and nuts. Press down firmly. Cook on HIGH (100% power) 8 to 9 minutes. Proceed as above.
Nutrition Amount Per Serving: Calories 426, Fat Cal. 195, Total Fat 21.7g (33% DV), Sat. Fat 11.4g (57% DV), Cholest. 22mg (7% DV), Sodium 186mg (7% DV), **Potassium 132mg (4% DV), Total Carb. 35.6g (11% DV), Fiber 1.8g (7% DV), **Sugars 26.7g, Protein 4g (8% DV), **Vitamin A (3% DV), **Vitamin C (2% DV), **Calcium (2% DV), **Iron (9% DV), **Thiamin (6% DV), **Niacin (9% DV), **Vitamin B6 (6% DV), **Magnesium (9% DV), **Folate (10% DV)
Percent Daily Values (DV) are based on a 2,000 calorie diet.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
Recipe and photo credit (used with permission): Eagle Brand