Light Cranberry Mousse

Yield: 8 servings

Ingredients

• 2 cups Ocean Spray® Light Cranberry Juice Cocktail or Ocean Spray® Light Cran•Raspberry® Cranberry Raspberry Juice Drink
• 1 (0.3 ounce) box sugar-free raspberry-flavored gelatin
• 1 (8 ounce) can Ocean Spray® Jellied Cranberry Sauce
• 2 cups frozen nondairy whipped topping, thawed
• Prepared pie shell (optional)

Instructions

1. Heat juice to boiling in a saucepan.
2. Remove from heat.
3. Stir in raspberry gelatin until dissolved.
4. Using a fork or wire whisk, mix cranberry sauce until smooth in a small mixing bowl. Stir into gelatin mixture.
5. Chill until it begins to thicken, but not set.
6. Gently mix in whipped topping, using a rubber scraper.
7. Spoon into serving dishes or prepared pie shell.
8. Chill until firm.

Nutrition

Per serving: Cal. 104 (5% DV), Total Fat 3grams (5% DV), Chol. 0mg, Sodium 66mg (3% DV), Pot. 26mg (1%D V), Total Carb. 18grams (6% DV), Dietary Fiber <1gram, Sugars 17grams, Protein 1gram (2% DV) Vit. A 106 IU (2% DV), Vitamin C 19mg (32% DV), Calcium <1mg (<1%DV), Iron <1mg (<1% DV)

Exchanges: Fat 0.5, Fruit 1

Attribution

Recipe and photo used with permission from: Ocean Spray