Print Recipe

Pumpkin Mallow Pie

Pumpkin Mallow Pie recipe

Ingredients

  • 40 NILLA Wafers, divided
  • 2 tablespoons sugar
  • 3 tablespoons butter or margarine, melted
  • 1 1/4 cups cold milk, divided
  • 2 (4-serving size) packages JELL-O Vanilla Flavor Instant Pudding & Pie Filling
  • 1 cup canned pumpkin
  • 1 teaspoon pumpkin pie spice
  • 4 cups JET-PUFFED Miniature Marshmallows
  • 1 1/2 cups thawed COOL WHIP Whipped Topping

Instructions

  1. Reserve 16 of the wafers. Finely crush remaining 24 wafers; place in medium bowl.
  2. Add sugar and butter; mix well.
  3. Press firmly onto bottom of 9-inch pie plate.
  4. Stand reserved wafers around edge of pie plate; set aside.
  5. Pour 1 cup of the milk into large bowl.
  6. Add dry pudding mixes. Beat with wire whisk 2 minutes. or until well blended.
  7. Add pumpkin and pumpkin pie spice; mix well. (Mixture will be thick.)
  8. Spread evenly onto bottom of crust.
  9. Microwave marshmallows and remaining 1/4 cup milk in large microwaveable bowl on HIGH 1-1/2 minutes or until marshmallows are completely melted, stirring after 1 minute. Stir until mixture is well blended.
  10. Refrigerate 15 minutes or until completely cooled.
  11. Gently stir in whipped topping; spread over pumpkin layer in crust.
  12. Refrigerate 4 hours or until firm.
  13. Store any leftover pie in refrigerator.

Yield: 8 servings, one slice each

The best way to thaw frozen COOL WHIP Whipped Topping is in its container in the refrigerator. An 8 ounce tub will thaw in 4 hours. We DO NOT recommend thawing COOL WHIP Whipped Topping in the microwave.

Spice it up with a sprinkling of ground cinnamon just before serving.

Nutrition (per serving): Calories 390; Total fat 11g; Saturated fat 7g; Cholesterol 20mg; Sodium 500mg; Carbohydrate 71g; Dietary fiber 1g; Sugars 51g; Protein 3g; Vitamin A 100%DV; Vitamin C 2%DV; Calcium 6%DV; Iron 6%DV

Reprinted with permission from Kraft Kitchens.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.