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Pumpkin Sheet Cake

Ingredients

Cake

Cream Cheese Frosting



Instructions

  1. Heat oven to 350 degrees F.
  2. In mixing bowl, beat pumpkin, sugar and oil. Add eggs; mix well.
  3. Combine flour, baking soda, cinnamon and salt.
  4. Add to pumpkin mixture and beat until well blended.
  5. Pour into greased 15 x 10 x 1-inch pan.
  6. Bake for 25-30 minutes or until cake tests done. Cool.
  7. For frosting, beat cream cheese, butter and vanilla extract in mixing bowl until smooth.
  8. Gradually add confectioners' sugar; mix well.
  9. Add milk until frosting reaches spreading consistency.
  10. Frost cake, then sprinkle with chopped nuts.

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