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Pumpkin Confetti Rice

Pumpkin Confetti Rice recipe

Add some new appeal to your typical weeknight dinner with this easy-to-make side dish. Pumpkin easily blends in with the brown rice and vegetables for additional nutrition, moistness and eye-appeal.

Ingredients

Instructions

  1. Heat oil in large saucepan over medium heat.
  2. Add onion; cook, stirring occasionally, for 3 to 4 minutes or until soft.
  3. Add vegetables, pumpkin, broth, water and thyme. Bring to a boil, stirring occasionally.
  4. Stir in rice, salt, black pepper and cayenne pepper; bring to a boil. Cover; reduce heat to low. Cook for 5 minutes.
  5. Remove from heat; let stand for 10 minutes or until liquid is absorbed.
  6. Fluff with fork before serving.

Prep: 10 mins
Cooking: 15 mins
Yield: 10 servings, 1/2 cup each

Reprinted with permission from Nestlé® and meals.com.


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