2 apples, sliced
1/3 cup chopped pecans
1/2 cup brown sugar, firmly packed
1/2 teaspoon cinnamon
2 (17 ounce) cans yams, drained
1/4 cup butter
2 cups miniature marshmallows
Toss apples and nuts with sugar and cinnamon.
Alternate layers of apples and yams.
Dot with butter.
Cover and bake at 350 degrees F for 35 to 40 minutes.
Top with marshmallows.
Broil until marshmallows are lightly browned.
Thanksgiving Side Dish Recipes
Thanksgiving Recipes Index