Tofu Recipes
Tofu Mayonnaise
Use favorite bread or croissants for making sandwiches.
Yield: enough filling for 12 sandwiches
Ingredients
- 2 (12.3 ounce) packages extra firm silken tofu, divided
- 1 tablespoon lemon juice
- 2 tablespoons Dijon mustard
- 1 teaspoon garlic powder
- 1 tablespoon granulated sugar
- 2 tablespoons kosher salt
- 1 cup soybean oil
Instructions
- In a food processor, combine 1 package of silken tofu (with the water), lemon juice, mustard, garlic powder, sugar, salt and vegetable oil. Blend until smooth.
Attribution
Recipe used with permission from the Soy Foods Council.
By Chef Scott Stroud, Gateway Market, Des Moines, Iowa