Turkey, Gravy and Stuffing Wrap

Ingredients

• 1 (12 inch) flour tortilla
• Cranberry sauce
• Sliced cooked turkey
• Stuffing
• Parsley (garnish)

Instructions

1. Spread 3 tablespoons of cranberry sauce on a tortilla, then lay 2 to 3 turkey slices on on top. Top with 3 to 4 tablespoons of stuffing.
2. Roll the tortilla. Cut on the bias.
3. Plate wrapped tortilla and garnish with a sprig of parsley.