Turkey Oriental Casserole

Ingredients

• 4 cups cubed leftover turkey
• 1 (6 ounce) can water chestnuts, drained and diced
• 2 cups diced celery
• 1 cup mayonnaise (not salad dressing or Miracle Whip)
• 1 can cream of mushroom soup
• 1/2 cup milk
• Dash of pepper
• 3 to 4 cups Pepperidge Farm stuffing bread cubes
• 1 stick (1/2 cup) butter, melted

Instructions

1. Mix all ingredients together except bread cubes and butter. Spread in a 9 x 13 inch glass pan.
2. Combine bread cubes and butter and lightly press on top of mixture in pan.
3. Bake uncovered at 350 degrees F for 30 to 35 minutes. Topping will be crispy.

Notes

For a moister topping, prepare stuffing according to package directions or use 3 to 4 cups leftover homemade stuffing.