Leftover Turkey Recipes
Turkey and Stuffing Roll-Ups
Ingredients
- 1 can refrigerated biscuits
- 1 cup stuffing
- 1/2 pound cooked sliced turkey
- 1 to 2 cups turkey gravy
Instructions
- Heat oven to 350 degrees F.
- Press biscuits out with hand until flat.
- Spread approximately 2 to 3 tablespoons stuffing on each biscuit.
- Divide turkey evenly and place on stuffing.
- Roll biscuits up and seal edges.
- Bake until golden brown, 15 to 20 minutes.
- Meanwhile, heat gravy in saucepan.
- Place biscuits on plate and cover with gravy.