Print Recipe

Satiny Raspberry Cheesecake Dip



  • 1/3 cup sour cream
  • 8 ounces raspberry cream cheese spread
  • 3 tablespoons powdered sugar
  • 1 tablespoon raspberry-flavored liqueur


  1. Combine the sour cream, cream cheese, sugar and liqueur in a small bowl and mix well.
  2. Cover and refrigerate until serving time.
  3. Serve with pieces of fresh fruit, cubed angel food cake or vanilla wafer cookies.

Widget is loading comments...

Follow us on Pinterest

Equivalent Weights and Measures

Volume & Weight Conversions - UK - US

Leftovers Recipes and Tips