1 small box instant chocolate pudding
3/4 cup milk
1/4 cup vodka
1/2 cup Irish Cream
8 ounces extra creamy Cool Whip
Mix pudding and milk for a couple of minutes with an electric mixer, then add alcohol; mix well.
Mix in Cool Whip.
Put into individual serving cups with lids and furnish plastic spoons.
Keep in the freezer.
Valentine's Day Recipes