Print Recipe

Succulent Steak Diane

RG

Tender fillet steak served with a delectable sauce, just great for that romantic Valentine dinner.

Ingredients

Butter

  • 4 portions fillet steak
  • 1 tablespoon lemon juice
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon chopped onion
  • 1 tablespoon chopped parsley


Instructions

  1. Melt the butter in a frying pan then fry the steaks for 1-2 minutes on each side.
  2. Remove the steaks from the pan then stir in the lemon juice and Worcestershire sauce.
  3. Add the onion and parsley then heat gently for about a minute.
  4. Spoon the sauce over the fillet steaks and serve.

Serves 2.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.