Print Recipe

Banana-Coconut Cake
(Akwadu — Ghana)




  1. Cut bananas crosswise into halves; cut each half lengthwise into halves and arrange in greased 9-inch pie plate.
  2. Dot with butter; drizzle with orange and lemon juices.
  3. Sprinkle with brown sugar and coconut.
  4. Bake at 375 degrees F until coconut is golden — 8 to 10 minutes.

Yields 5 or 6 servings.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.