Print Recipe

South African Meat Loaf

Ingredients

  • 1 pound ground meat
  • 2 slices bread
  • 2 tablespoons vinegar
  • 1 apple
  • 1 egg
  • 2 onions
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 cup raisins
  • 1 tablespoon granulated sugar

Instructions

  1. Mix bread with a little milk; set aside.
  2. Sauté in butter the onions, salt, pepper, vinegar, apple and curry. Mix with meat.
  3. Add bread, egg and raisins.
  4. Bake for one hour at 350 degrees F.



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