Print Recipe

Chinese Glazed Spareribs



  • 4 pounds pork spareribs
  • Salt and pepper
  • 1 (8 ounce can) tomato sauce
  • 1/2 cup sherry
  • 1/4 cup honey
  • 2 tablespoons vinegar
  • 1/2 teaspoon Worcestershire sauce
  • 2 tablespoons minced onion
  • 1 clove garlic, minced


  1. Sprinkle the spareribs with salt and pepper.
  2. Put them into a shallow pan and bake in a 400 degrees F oven for 1 hour. Pour off the fat.
  3. Mix the tomato sauce with the remaining ingredients and pour over the ribs.
  4. Continue baking at 400 degrees F for 1 hour more, basting every 15 minutes with the sauce.

Posted by Olga at Recipe Goldmine 6/24/02 6:52:22 pm.


Widget is loading comments...

Recipe Goldmine



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.