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Shrimp Fried Rice

Shrimp Fried Rice

What to do with that leftover cooked rice? Shrimp Fried Rice is quick, easy and delicious.



  1. Brown shrimp in oil.
  2. Add rice; brown lightly while stirring. Add onion and bell pepper, if using; cook for 2 to 3 minutes.
  3. Add eggs, soy sauce and salt. Cook, stirring until eggs are set.
  4. Garnish as desired and serve.

Yield: 3 to 4 servings

Photo credit: jeffreyw on Visual hunt / CC BY

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