Print Recipe

Spicy Chinese Shrimp

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Ingredients

  • 1 pound shrimp, peeled
  • 1 cup soy sauce
  • 2 teaspoons crushed red pepper
  • 2 tablespoons Worcestershire sauce
  • 2 1/2 tablespoons garlic powder
  • 1 tablespoons onion powder
  • White or black pepper, to taste

Instructions

  1. Place all ingredients in preheated cast iron skillet. Simmer over high heat until sauce thickens.
  2. Serve over rice or noodles.