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  • 3 cups flour
  • 2 teaspoons baking powder
  • 1/2 pound butter or margarine
  • 8 ounces cream cheese
  • 1 cup confectioners' sugar

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  1. Combine butter with cream cheese and add sugar, flour and baking powder. Roll into a 1/4 inch thick roll. Wrap in wax paper and chill until firm.
  2. Cut into 1-inch circles. Press down center of circle with thumb and fill with 3/4 teaspoon of jam or jelly.
  3. Bake on an ungreased cookie sheet at 350 degrees F for 15 minutes.
  4. Cool and sprinkle with confectioners' sugar.