International Recipes
Bavarian Sauerkraut
Ingredients
- 1 apple
- 1 large carrot
- 2 ounces butter
- 1 can sauerkraut
- 1 teaspoon caraway seed
- 4 slices bacon
- 4 knockwurst
- Salt and pepper
Instructions
- Grate apple and carrot.
- Melt butter in a casserole.
- Stir in sauerkraut, apple, carrot, caraway seed and seasonings.
- Top with bacon slices and bake at 375 degrees F for 40 minutes, covered.
- Remove lid and arrange knockwurst on top.
- Return to oven and bake another 15 minutes.