Print Recipe

Fett Kuckes (German Puffs)

RG

Ingredients

  • 2 eggs
  • 1 cup sour cream
  • 2/3 cup granulated sugar
  • 2 cups unbleached white flour
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 cup riced or mashed potato
  • Fat or oil (for deep frying)
  • Cinnamon
  • Granulated or confectioners' sugar

Instructions

  1. Beat eggs into the sour cream and stir in sugar.
  2. Mix flour well with baking powder, baking soda, salt and spices.
  3. Mix together lightly sour cream and flour mixtures with the potato.
  4. Drop dough by teaspoonsful into a deep skillet in which the oil it hot but not smoking (about 370 degrees F) and fry the balls until crisp.
  5. Drain them on paper towels and roll in a mixture of cinnamon and sugar.

Makes about 36.




Comments

Widget is loading comments...

Recipe Goldmine






Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.