International Recipes
German Marzipan Cake
Ingredients
- 1 cup almond paste
- 3/4 cup butter
- 6 tablespoons granulated sugar
- 4 eggs
- 1 cup all-purpose flour
- 1 tablespoon cornstarch
- 1 teaspoon baking soda
Instructions
- Mix all ingredients together.
- Put into a greased loaf pan.
- Bake at 340 degrees F for about 65 minutes.
- Remove from pan. Let cool.
- Pour melted chocolate over the top.