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Linzertorchen

Recipe Ingredients

Method

  1. Reserve 1 yolk for brushing.
  2. In large bowl, beat 7 egg yolks till fluffy; add butter and sugar, beat well. Add flour and lemon rind. Mix well. Chill.
  3. Form into balls. Brush with reserved slightly beaten egg yolk. Gently push a piece of cherry into cookie center.
  4. Bake at 375 degrees F till light brown, about 8-10 minutes.

Posted by FootsieBear at Recipe Goldmine 8/29/2001 5:42 am

Source: Mom


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