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Cheese and Honey Pie



Sesame Seed Pastry

  • 1 cup all-purpose flour
  • 1/3 cup butter or margarine, softened
  • 1 tablespoon granulated sugar
  • 1 tablespoon toasted sesame seed
  • 1/4 teaspoon salt



  1. Sesame Seed Pastry: Mix all ingredients until blended; press firmly and evenly against bottom and side of 9-inch pie plate.
  2. Bake at 475 degrees F for 5 minutes.
  3. Filling: Beat cream cheese in large mixer bowl on medium speed until creamy. Add remaining ingredients; beat until light and fluffy. Pour into baked pie shell.
  4. Bake at 350 degrees F until firm, 40 to 50 minutes.
  5. Refrigerate until serving time.

Yields 10 to 12 servings.

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