Print Recipe

Rasmalai (Indian Cheese Dessert)

Ingredients

  • 2 (15 ounce) containers Ricotta cheese
  • 1 1/2 cups granulated sugar
  • 1/4 cup Carnation milk powder
  • 8 to 10 cardamoms
  • 2 tablespoons sliced almonds
  • 1 cup half-and-half

As an Amazon Associate, I earn from qualifying purchases at no additional cost to you. Thank you for supporting Recipe Goldmine.

Instructions

  1. Heat oven to 350 degrees F.
  2. Set aside 2 or 3 tablespoons of the sugar.
  3. Crush cardamoms to powder.
  4. Mix cheese, sugar, milk powder and 1 crushed cardamom thoroughly. Spread the mixture in 13 x 9 x 2-inch glass pan and bake for 30 minutes.
  5. Remove from oven.
  6. Sprinkle almonds on top and let cool for one hour.
  7. Mix half-and-half with the 2 or 3 tablespoons sugar and remaining cardamom powder. Pour it on top of baked cake.
  8. Chill in the refrigerator before serving.

Makes about 20 to 24 pieces.