Print Recipe

Authentic Irish Soda Bread

RG

Ingredients



Instructions

  1. Boil raisins for 3 minutes, then drain and dust lightly with a little flour.
  2. Sift together with the remaining flour, baking powder, salt and sugar.
  3. Rub in the lard with hands.
  4. Add milk, egg, and caraway seeds and pour into a greased and floured loaf pan.
  5. Bake in a preheated 350 degree F oven for 1 hour.

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