Print Recipe

Irish Potato Pudding



  • 6 to 8 potatoes
  • 1 teaspoon vanilla extract
  • 3/4 cup sugar
  • 1 pound butter


  1. Boil potatoes until tender. Drain.
  2. Mash potatoes.
  3. Mix in vanilla extract, sugar and butter.
  4. Place in a baking dish.
  5. Bake at 350 degrees F until dried out.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.