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Bruschetta

Also called "Fettunta," this is one of the best Italian snacks.

Ingredients

Instructions

  1. Toast slices of bread. If you can do this over an open fire, it is best.
  2. Rub the toasted bread with a clove of garlic until it almost disappears and then drizzle over plenty of olive oil.
  3. Sprinkle with salt and pepper, to taste.

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