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Italian Baked Chicken
Boneless, skinless chicken breasts
1 bottle Italian dressing
Season Italian dressing with garlic powder (use enough dressing to thoroughly coat chicken).
Marinate chicken breasts in seasoned Italian dressing several hours or overnight.
Drain chicken in a strainer to remove extra dressing.
Place chicken breasts in a baking dish or pan.
Sprinkle chicken with parsley flakes.
Bake, uncovered, at 350 degrees F for 20 minutes.
Cover chicken, reduce temperature to 325 degrees F and continue to bake for 30 minutes.
Sprinkle with Parmesan cheese before serving.