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Italian Pasta Skillet

Italian Pasta Skillet

Pasta, sausage, tomatoes and spinach cooked together for a quick and easy meal.



  1. Spray large skillet with cooking spray; heat over medium heat. Add sausage; cook until crumbled and no longer pink, stirring occasionally. Drain.
  2. Stir in undrained tomatoes, tomato sauce, water and pasta. Bring to a boil.
  3. Reduce heat; cover and simmer for 15 minutes or until pasta is tender, stirring occasionally. Add spinach; cook and stir until spinach wilts.
  4. Sprinkle with cheese.

Servings: 8 | Prep Time: 10 min. | Total Time: 30 min.

Nutrition Information: Calories: 219

Recipe and photograph courtesy of Conagra Brands, Inc.


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