Zeppoli


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Ingredients

  • 2 eggs
  • 1 cup all-purpose flour
  • 1 cup ricotta
  • Pinch of salt
  • 2 teaspoons baking powder
  • 1 1/2 teaspoons granulated sugar
  • 1/4 teaspoon vanilla extract
  • Confectioners' sugar

Instructions

  1. Beat all ingredients gently to combine.
  2. Heat oil to 375 degrees F and drop batter in by tablespoonsful. Fry for 3 to 4 minutes. They will turn over in the oil by themselves.
  3. Drain on paper bags or paper towels, then roll in confectioners' sugar.

Makes 4 to 6 servings.

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