Japanese Recipes
- Aromatic Japanese Hot Pot Chicken Stew
- Broiled Bean Curd (Tofu Dangaku)
- Chirashizushi (Scattered Sushi) with Walnuts
- Coffee Jelly
- Cold Noodles with Dipping Sauce (Soba)
- Dorayaki
- Gyoza (Japanese Potstickers)
- Hiranaka Sukiyaki
- Japanese Chicken over Rice (Yakitori Domburi)
- Japanese Chicken Wings
- Japanese Mustard Dipping Sauce (Karashi)
- Japanese Rice Crackers
- Japanese Shrimp Sauce
- Marinated Ginger Shrimp
- Miso Shiru
- Peanut Butter Mochi
- Red Bean Cake
- Sakura Sauce
- Seafood and Vegetables in Broth (Yosenabe)
- Shogayaki
- Soba with Toasted Sesame Seed Sauce
- Soft as Cotton Japanese Cheesecake
- Suimono (Clear Japanese Soup)
- Sukiyaki
- Sukiyaki Beef Hot Pot
- Sushi Rice
- Teriyaki Beef Stir-Fry