Print Recipe

Fried Matzo (Matzo Brie)




  1. Beat eggs.
  2. Add milk or water, salt and cinnamon.
  3. Break the matzo into this mixture. Stir well and turn into melted shortening in a well-heated skillet. Cover.
  4. Cook over moderate heat about 10 minutes or until browned on underside.
  5. Turn and brown, uncovered, for about 3 minutes.
  6. Serve hot, plain or with a sprinkling of sugar and cinnamon, applesauce or honey.

Serves 2.

>> Jewish Recipes


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.