Print Recipe

Bistek con Papas

Bistek con Papas


  • 1 pound thinly sliced steak (bottom round)
  • 2 tablespoons vegetable oil
  • 2 jalapeños, sliced
  • 3 Roma tomatoes, chopped
  • 1 medium onion, chopped
  • 2-3 potatoes, peeled and cut into cubes
  • 1 garlic clove, chopped
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon cumin
  • Salt to your taste


  1. Heat the oil in a skillet. Add the meat, salt, pepper and cumin. Cook for about 15 minutes over medium-high heat, stirring occasionally.
  2. Add the potatoes, cover and cook for about 5 minutes.
  3. Sir in the tomatoes, chiles, onions and garlic; cover and let cook for about 25 minutes.

Recipe Goldmine

Join our Facebook group



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.