Fresos con Crema (Mexican Strawberries with Cream)

This simple dessert, Fresos con Crema, is much loved in Mexico.

Yield: 8 servings

Ingredients

• 2 cups sour cream (or plain Greek yogurt)
• 2/3 cup evaporated milk
• 1 (14 ounce) can sweetened condensed milk
• 1 tablespoon vanilla extract
• 8 cups fresh strawberries, hulled and thinly sliced
• 2/3 cup heavy whipping cream, whipped (optional)

Instructions

1. Add sour cream, evaporated milk, sweetened condensed milk and vanilla extract to a mixing bowl. Beat with electric mixers for 2 minutes.
2. Spoon 1/2 cup strawberries into a cup. Pour 1/2 cup of the cream mixture over the top.
3. Serve with whipped cream on top, if desired.

Notes

Photo credit: arlecoproducciones / CC BY