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Sopaipillas

Serve the sopaipillas with honey or maple syrup. They can be frozen and then warmed for serving.

Recipe Ingredients

Method

  1. Mix dry ingredients. Cut in fat. Add enough water to form a medium soft dough like pie crust.
  2. Rest dough in covered bowl for 10 to 30 minutes.
  3. Roll very thin, about 1/8 inch. Cut into diamond shapes.
  4. Fry in very hot fat.
  5. Drain on paper toweling, then serve warm.

Makes 12.


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