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Spicy Cabbage




  1. Heat oil in 12-inch skillet until hot. Cook and stir onion, garlic, jalapeno peppers, green pepper, cumin, coriander, turmeric and salt over medium heat until onion is tender, about 5 minutes.
  2. Stir in tomatoes and cabbage. Heat to boiling; reduce heat. Cover and simmer until cabbage is tender, about 12 minutes.
  3. Stir in vinegar.

Yields 8 servings.


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