2 cups (4 sticks) butter or margarine
4 cups granulated sugar
2 cans coconut milk
4 teaspoons vanilla extract
5 pounds all-purpose flour
10 teaspoons baking powder
Heat oven to 350 degrees F.
Cream butter and sugar. Add eggs, coconut milk and vanilla extract and mix well. Add flour and baking powder to the mixture. Mix until it is easier to handle, then roll it out, and cut into squares.
Put squares onto a cookie sheet and bake until they are brown on both sides.