Thai, Vietnamese and Cambodian
Fish and Seafood Recipes
Barbecue Secret Tai Shrimp
Bu Ja (Steamed Crab - Thai)
Bu Pad Phom Kari (Curried Crab Claws - Thai)
Ca Chien (Pan Seared Fish)
Caramel Shrimp
Chao Tom (Shrimp Mousse over Sugar Cane)
Crab Cakes
Green Thai Curry
Grilled Prawns
Kraphong Khao Priao Wan (Sweet and Sour Fish - Thai)
Miang Kham (Mieng Kam)
Pad Ped Pla Dhuk (Spicy Catfish - Thai)
Pad Thai with Shrimp
Pla Kapong Kimao (Deep Fried Fish with Garlic Sauce - Thai)
Pla Lat (3-Flavored Fish - Thai)
Pla Nung Khing Sai Het (Steamed Fish with Ginger and Mushrooms - Thai)
Poached Fish Fillet in Coconut Cream Curry over Rice Noodles
Shrimp in Caramel Sauce (Tom Kho)
Som Tam Isan
Thai Coconut Chili Shrimp
Thai Shrimp Curry
Thai Tilapia with Peanut Sauce
