Bayou Baked Chicken
2 - 3 tablespoons vegetable oil
1/4 cup flour
1 whole chicken, cut up
3 large potatoes, cut into cubes
1 onion, cut into large pieces
1 bell pepper, cut into strips
1/2 cup minced garlic
1/2 cup parsley
1/4 cup Worcestershire sauce
1 envelope Lipton onion soup mix
Preheat oven to 450 degrees F.
Place flour in bottom of large greased baking dish.
Arrange chicken and potatoes in dish, seasoning on both sides with Cajun Seasoning.
Add onion, bell pepper, garlic, parsley and Worcestershire sauce.
Sprinkle Lipton onion soup mix on top.
Put in oven and broil until chicken is brown on top.
Reduce heat to 300 degrees F, cover with aluminum foil and bake for one hour.
Cajun and Creole Recipes