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Cajun Rice Salad



  • 3 cups cooked rice, cooled
  • 1/2 cup mayonnaise
  • 1/2 cup chopped green bell pepper
  • 1/2 cup chopped onion
  • 1/4 cup chopped celery
  • 3 tablespoons sweet pickle relish
  • 2 tablespoons sugar
  • 1 tablespoon prepared mustard
  • 1 tablespoon vinegar
  • 2 teaspoons Cajun seasoning


  1. Blend all ingredients together, adding more mayonnaise, if needed.
  2. Taste and adjust Cajun seasoning.
  3. Cover and refrigerate for at least one hour before serving.


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