Cajun and Creole Recipes

Cajun Rice Salad

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Ingredients

  • 3 cups cooked rice, cooled
  • 1/2 cup mayonnaise
  • 1/2 cup chopped green bell pepper
  • 1/2 cup chopped onion
  • 1/4 cup chopped celery
  • 3 tablespoons sweet pickle relish
  • 2 tablespoons granulated sugar
  • 1 tablespoon prepared mustard
  • 1 tablespoon vinegar
  • 2 teaspoons Cajun seasoning

Instructions

  1. Blend all ingredients together, adding more mayonnaise, if needed.
  2. Taste and adjust Cajun seasoning.
  3. Cover and refrigerate for at least one hour before serving.






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