Print Recipe

Hot Cajun Pickles

Ingredients



Instructions

  1. Pour pickles into a colander and drain for 30 minutes, pressing on pickles every now and then.
  2. Mix sugar and hot sauce together and layer pickles and sugar mixture. Stir every 24 hours for 5 days.
  3. After 5 days, the pickles are ready.

These pickles can be repacked for gifts.

Other Cajun and Creole recipes you may like...

Cajun Blooming Onion
Cajun Ribs
Louisiana Sweet Potato Pancakes
Lemon Cream King Cake


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.