Print Recipe

Hot Mayonnaise


OK...How did I miss this one?? 1000 Island dressing on a Po' Boy? Only in Texas I guess!! LOL Just kidding of course! These are two of the two best toppings for an AUTHENTIC Po' Boy. Give them a try! Enjoy!

This is actually a topping that is great on scallops, but I did try it on some Po' Boys and it was outstanding!


  • 1 large egg
  • 1 teaspoon Dijon mustard
  • 1 tablespoon hot sauce
  • 2 tablespoons lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/8 teaspoon black pepper, coarsely ground
  • 1/4 teaspoon red pepper flakes
  • 1 cup olive oil


  1. In food processor, add everything except oil. Process until smooth...about 30 seconds.
  2. With motor running, slowly add oil. Mixture will thicken.
  3. Refrigerate until ready.

Posted by Kevin Taylor, the BBQGURU at Recipe Goldmine April 30, 2001.


Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.